Daily 10 Questions for IBPS-AFO/ RRB-SO / NABARD/ AAO/ADO
Quiz Time: Daily 9 PM
Get Ready 🔥
Quiz Time: Daily 9 PM
Get Ready 🔥
Q1122. Which of the following is a contact herbicide? / निम्नलिखित में से कौन सा संपर्क हर्बिसाइड है?
Anonymous Quiz
15%
Oxyfluorfen / ऑक्सीफ्लोर्फेन
22%
Propanil / प्रोपानिल
22%
Simazine / सिमाज़ीन
41%
2,4-D / 2,4-डी
Q1121. A land scraper is a piece of heavy equipment typically used for which of the following? / एक भूमि स्क्रेपर एक भारी उपकरण है, जिसका सामान्यत: निम्नलिखित में से किसके लिए उपयोग किया जाता है?
Anonymous Quiz
20%
Reclamation / पुनः प्राप्ति
15%
Cultivation / कृषि
44%
Soil movement / मिट्टी का परिवहन
21%
Lifting heavy objects / भारी वस्तुओं को उठाना
Q1123. Ricinine, a toxic alkaloid, which can serve as a biomarker of ricin poisoning, is generally found in which plant? / राइसिनिन, एक विषैला अल्कलॉइड, जो राइसिन विषाक्तता का बायोमार्कर हो सकता है, किस पौधे में पाया जाता है?
Anonymous Quiz
14%
Safflower / कुसुम
17%
Sesame / तिल
19%
Niger / नाइजर
50%
Castor / अरंडी
Q1124. The term ‘mixed farming’ refers to: / 'मिश्रित कृषि' शब्द का क्या अर्थ है?
Anonymous Quiz
3%
growing of fruits and vegetables mixed / फलों और सब्जियों को मिलाकर उगाना
10%
growing of cash crops and food grains together / नकदी फसलों और खाद्य अनाजों को एक साथ उगाना
76%
crop production combined with dairy farming / फसल उत्पादन को डेयरी farming के साथ मिलाना
11%
growing of crops together by mixing the seeds / बीजों को मिलाकर फसलों को एक साथ उगाना
Q1125. Which of the following cotton species produces the longest staple? / निम्नलिखित में से कौन सी कपास की प्रजाति सबसे लंबा तंतु उत्पन्न करती है?
Anonymous Quiz
26%
Gossypium hirsutum / गॉसिपियम हिर्सुटम
25%
Gossypium herbaceum / गॉसिपियम हर्बेसियम
16%
Gossypium arboreum / गॉसिपियम आर्बोरियम
33%
Gossypium barbadense / गॉसिपियम बार्बाडेन्स
Q1126. In which of the following Indian cities is the Central Institute for Cotton Research located? / निम्नलिखित में से किस भारतीय शहर में केंद्रीय कपास अनुसंधान संस्थान स्थित है?
Anonymous Quiz
13%
Barrackpore / बैरकपुर
15%
Mumbai / मुंबई
17%
Pune / पुणे
56%
Nagpur / नागपुर
Q1127. Crinkle leaf of cotton is a disease of the cotton crop which is caused due to which of the following? / कपास की क्रिंकल पत्तियाँ कपास की फसल की एक बीमारी है जो निम्नलिखित में से किसके कारण होती है?
Anonymous Quiz
25%
Zn deficiency / जिंक की कमी
19%
Zn toxicity / जिंक की विषाक्तता
41%
Mn toxicity / मैंगनीज की विषाक्तता
14%
Mn deficiency / मैंगनीज की कमी
Q1128. The sum of fixed and variable costs in the production of a particular commodity is called: / किसी विशेष वस्तु के उत्पादन में निश्चित और परिवर्तनीय लागतों का योग क्या कहलाता है?
Anonymous Quiz
41%
total cost / कुल लागत
22%
marginal cost / सीमांत लागत
27%
average fixed cost / औसत निश्चित लागत
9%
average total cost / औसत कुल लागत
Q1129. The process of allocation of scarce resources of the farm to organise the farm production is known as: / खेत के दुर्लभ संसाधनों का आवंटन करके कृषि उत्पादन को संगठित करने की प्रक्रिया को क्या कहा जाता है?
Anonymous Quiz
20%
farm budgeting / कृषि बजट
27%
farm planning / कृषि योजना
48%
farm management / कृषि प्रबंधन
5%
farming system / कृषि प्रणाली
Q1130. What does the law of demand state in agricultural economics? / कृषि अर्थशास्त्र में मांग का कानून क्या कहता है?
Anonymous Quiz
17%
Supply increases when demand increases / जब मांग बढ़ती है तो आपूर्ति बढ़ती है
20%
Demand increases when supply increases / जब आपूर्ति बढ़ती है तो मांग बढ़ती है
19%
As price increases, quantity demanded increases / जैसे-जैसे कीमत बढ़ती है, मांगी गई मात्रा बढ़ती है
44%
As price increases, quantity demanded decreases / जैसे-जैसे कीमत बढ़ती है, मांगी गई मात्रा घटती है
English Medium IBPS-AFO batch Timing:
4.35 PM: Horticulture By Pallavi Rana ma'am
5.50 PM: Animal Husbandry by Deepak Wadhwa sir
4.35 PM: Horticulture By Pallavi Rana ma'am
5.50 PM: Animal Husbandry by Deepak Wadhwa sir
UP-GK ई-बुक अब हिंदी और इंग्लिश दोनों भाषाओं में Agri Coaching Chandigarh ऐप पर बिल्कुल मुफ्त उपलब्ध है।
🧬 IISc Breakthrough: Red Lac Pigment Made by Fungus, Not Insect!
📍 Bengaluru: Researchers at IISc have discovered that the red lac pigment, long believed to be made by lac insects, is actually produced by a yeast-like fungus living inside them.
🔬A symbiotic relationship with fungi gives lac insects their crimson hue, finds IISc study. Only the fungus carries genes to make laccaic acid, the key compound in the pigment — not the insect or its bacteria.
🌳 Lac insects feed on trees like Butea monosperma and secrete resin used in dyes, food colour and art.
📚 Study published in PNAS | Lead Author: Prof. Shantanu Shukla
💡 This could revolutionize natural pigment production using fungi!
📍 Bengaluru: Researchers at IISc have discovered that the red lac pigment, long believed to be made by lac insects, is actually produced by a yeast-like fungus living inside them.
🔬A symbiotic relationship with fungi gives lac insects their crimson hue, finds IISc study. Only the fungus carries genes to make laccaic acid, the key compound in the pigment — not the insect or its bacteria.
🌳 Lac insects feed on trees like Butea monosperma and secrete resin used in dyes, food colour and art.
📚 Study published in PNAS | Lead Author: Prof. Shantanu Shukla
💡 This could revolutionize natural pigment production using fungi!
🥥 Taari: The Fermented Elixir of Parsi Culture
Before Kombucha became trendy, Taari — a fermented toddy — was already a staple in Parsi homes, especially along coastal Gujarat.
🍶 What is Taari?
A naturally fermented sap from sugar palm, coconut palm, or date palm, Taari isn’t just a drink — it’s a culinary tool used for cooking, preserving, flavouring, and even healing.
📦 Fun Fact: In the ’70s-’80s, Taari was transported in glass bottles from Gujarat to Maharashtra. To prevent explosions from fermentation, flour was added — and later repurposed into delicious bhakras, popatjees, and karkarias.
🌿 Medicinal Use: Warmed with ginger and jaggery, Taari was used to treat colds and stomach issues.
🍲 Cultural Gem: Rare dishes like Taari-no-Batervo — a slow-cooked mutton stew — still preserve this legacy.
Before Kombucha became trendy, Taari — a fermented toddy — was already a staple in Parsi homes, especially along coastal Gujarat.
🍶 What is Taari?
A naturally fermented sap from sugar palm, coconut palm, or date palm, Taari isn’t just a drink — it’s a culinary tool used for cooking, preserving, flavouring, and even healing.
📦 Fun Fact: In the ’70s-’80s, Taari was transported in glass bottles from Gujarat to Maharashtra. To prevent explosions from fermentation, flour was added — and later repurposed into delicious bhakras, popatjees, and karkarias.
🌿 Medicinal Use: Warmed with ginger and jaggery, Taari was used to treat colds and stomach issues.
🍲 Cultural Gem: Rare dishes like Taari-no-Batervo — a slow-cooked mutton stew — still preserve this legacy.
Daily 10 Questions for IBPS-AFO/ RRB-SO / NABARD/ AAO/ADO
Quiz Time: Daily 9 PM
Get Ready 🔥
Quiz Time: Daily 9 PM
Get Ready 🔥
Q1132. _______________ is the gamma-ray induced mutant of the multibracted bougainvillea cultivar. / _______________ बहु-ब्रैक्टेड बोगनविलिया किस्म का गामा-रे द्वारा प्रेरित उत्परिवर्तक है।
Anonymous Quiz
12%
Tara Variegata / तारा वेरिएगाटा
48%
Pusa Variegata / पूसा वेरिएगाटा
31%
Mahara Variegata / महारा वेरिएगाटा
10%
Shobha Variegata / शोभा वेरिएगाटा