bootg.com ยป
United States ยป
๐ฌ ู
ุนููู
ุงุช ู
ุฎุจุฑูุฉ ๐ฌ ๐ฌlab informations ๐ฌ ยป Telegram Web
#Parasitology
#MCQ
๐ธ Read questions carefully ๐
1. State in front of each each option below the one which is true or false considering this statement ๐๐
"All the parasite below are intestinal nematodes"
A. Onchocera volvulus
B. Trichuris trichuria
C. Necator americanus
D. Strongyloides stecoralis
2. Amongst the following one is not a haemoflagellate
A. Leishmania
B. Balantidium coli
C. Trypanosoma cruzi
D. Trypanosoma gambiense
3. The word EUTHANASIA means "good death" or "mercy killing"
A. True
B. False
C. A&B
D. Can't answer
4. Parasite can be transmissible in any of the following route except
A. Oral route
B. Skin Penetration
C. Nasal route( inhalation)
D. Sexual contact
5. Blood specimen can be used to detect all but one of the following parasite
A. Toxoplasma gondii
B. Loa loa
C. Brugia Malayi
D. Trypanosoma spp
6. The following parasite are trematode exept
A. Ascaris lumbricoides
B. Fasciola hepatica
C. Fasciolopsis buski
D. Heterophyes heterohyes
7. All of the following are preservatives used for preserving faecal specimen except
A. PVA( polyvinyl Alcohol)
B. SAF( sodium Acetate formalin)
C. 10% formol saline
D. Picric Acid
8. The best stain for demonstrating Malaria parasite is
A. Leishman stain
B. Giemsa stain
C. Field's stain
D. Methylene blue
9. Parasite can be cultured
A. True
B. False
C. Not sure
D. All of the above
10. The stages of development of a haemoflagellate are
i. Amastigote
ii. Promastigote
iii. Epimastigote
iv. Trypomastigote
A. False
B. True
C. A&B
D. None of the above
@randomlab1
#MCQ
๐ธ Read questions carefully ๐
1. State in front of each each option below the one which is true or false considering this statement ๐๐
"All the parasite below are intestinal nematodes"
A. Onchocera volvulus
B. Trichuris trichuria
C. Necator americanus
D. Strongyloides stecoralis
2. Amongst the following one is not a haemoflagellate
A. Leishmania
B. Balantidium coli
C. Trypanosoma cruzi
D. Trypanosoma gambiense
3. The word EUTHANASIA means "good death" or "mercy killing"
A. True
B. False
C. A&B
D. Can't answer
4. Parasite can be transmissible in any of the following route except
A. Oral route
B. Skin Penetration
C. Nasal route( inhalation)
D. Sexual contact
5. Blood specimen can be used to detect all but one of the following parasite
A. Toxoplasma gondii
B. Loa loa
C. Brugia Malayi
D. Trypanosoma spp
6. The following parasite are trematode exept
A. Ascaris lumbricoides
B. Fasciola hepatica
C. Fasciolopsis buski
D. Heterophyes heterohyes
7. All of the following are preservatives used for preserving faecal specimen except
A. PVA( polyvinyl Alcohol)
B. SAF( sodium Acetate formalin)
C. 10% formol saline
D. Picric Acid
8. The best stain for demonstrating Malaria parasite is
A. Leishman stain
B. Giemsa stain
C. Field's stain
D. Methylene blue
9. Parasite can be cultured
A. True
B. False
C. Not sure
D. All of the above
10. The stages of development of a haemoflagellate are
i. Amastigote
ii. Promastigote
iii. Epimastigote
iv. Trypomastigote
A. False
B. True
C. A&B
D. None of the above
@randomlab1
#practical_hematology
#leukemia
๐น Chronic myelogenous leukemia (CML)..
๐ธ This is smear buffy coat , So RBC doesn't show .
@randomlab1
#leukemia
๐น Chronic myelogenous leukemia (CML)..
๐ธ This is smear buffy coat , So RBC doesn't show .
@randomlab1
This media is not supported in your browser
VIEW IN TELEGRAM
#Hematology
#ููุฏูู
๐ธ The process of producing platelets from a mature megakaryocyte
๐ธ ุดุงูุฏ ููู ูุชู ุฅูุชุงุฌ ุงูุตูุงุฆุญ ุงูุฏู ููุฉ ู ู ุฎูุงูุง megakaryocyte ุงููุงุถุฌุฉ
@randomlab1
#ููุฏูู
๐ธ The process of producing platelets from a mature megakaryocyte
๐ธ ุดุงูุฏ ููู ูุชู ุฅูุชุงุฌ ุงูุตูุงุฆุญ ุงูุฏู ููุฉ ู ู ุฎูุงูุง megakaryocyte ุงููุงุถุฌุฉ
@randomlab1
๐ธ ุงูุณูุงู
ุนูููู
ู ุฑุญู
ุฉ ุงููู ู ุจุฑูุงุชู
ุชุญูุฉ ุทูุจุฉ ูุฌู ูุน ุงูุฃุนุถุงุก ุ ููุฏ ู ููู ุงูู ุณุงุนุฏุฉ ูู ุงูุงุณุชูุชุงุก ุงูุชุงูู : ๐ ู ุง ูู ุงูุฃุดูุงุก ุงูุชู ุชุฑูุฏ ุฃู ููุดุฑูุง ูู ููุงุชูุง ูุฐู :-
ุชุญูุฉ ุทูุจุฉ ูุฌู ูุน ุงูุฃุนุถุงุก ุ ููุฏ ู ููู ุงูู ุณุงุนุฏุฉ ูู ุงูุงุณุชูุชุงุก ุงูุชุงูู : ๐ ู ุง ูู ุงูุฃุดูุงุก ุงูุชู ุชุฑูุฏ ุฃู ููุดุฑูุง ูู ููุงุชูุง ูุฐู :-
Anonymous Poll
7%
1๏ธโฃ ู
ูุดูุฑุงุช ููุท
3%
2๏ธโฃ ุตูุฑ ููุท
3%
3๏ธโฃ ููุฏูููุงุช ููุท
7%
4๏ธโฃ ู
ูุดูุฑุงุช ู ุตูุฑ ู ููุฏูููุงุช
12%
5๏ธโฃ ู
ูุดูุฑุงุช ู ุตูุฑ ู ููุฏูููุงุช ูุชุทุจููุงุช ุทุจูุฉ
70%
6๏ธโฃ ู
ูุดูุฑุงุช ู ุตูุฑ ู ููุฏูููุงุช ู ุชุทุจููุงุช ู ู
ููุงุช pdf
๐ฌ ู
ุนููู
ุงุช ู
ุฎุจุฑูุฉ ๐ฌ ๐ฌlab informations ๐ฌ pinned ยซ๐ธ ุงูุณูุงู
ุนูููู
ู ุฑุญู
ุฉ ุงููู ู ุจุฑูุงุชู
ุชุญูุฉ ุทูุจุฉ ูุฌู ูุน ุงูุฃุนุถุงุก ุ ููุฏ ู ููู ุงูู ุณุงุนุฏุฉ ูู ุงูุงุณุชูุชุงุก ุงูุชุงูู : ๐ ู ุง ูู ุงูุฃุดูุงุก ุงูุชู ุชุฑูุฏ ุฃู ููุดุฑูุง ูู ููุงุชูุง ูุฐู :-ยป
ุชุญูุฉ ุทูุจุฉ ูุฌู ูุน ุงูุฃุนุถุงุก ุ ููุฏ ู ููู ุงูู ุณุงุนุฏุฉ ูู ุงูุงุณุชูุชุงุก ุงูุชุงูู : ๐ ู ุง ูู ุงูุฃุดูุงุก ุงูุชู ุชุฑูุฏ ุฃู ููุดุฑูุง ูู ููุงุชูุง ูุฐู :-ยป
๐น #ููุฏูู ุชู
ููุฏู ูุญูู ุชุฎุฑุฌู ๐
๐ธ ุงูุฏูุนุฉ ุงูุฃููู ( ุฏูุนุฉ ุฑูุงุฏ ุงูุชุดุฎูุต ) _ ูุณู ุงูู ุฎุชุจุฑุงุช ุงูุทุจูุฉ _ ูููุฉ ุงูุทุจ ู ุงูุนููู ุงูุตุญูุฉ _ ุฌุงู ุนุฉ ุนู ุฑุงู
https://youtu.be/5FCpkrVocVs
๐ธ ุงูุฏูุนุฉ ุงูุฃููู ( ุฏูุนุฉ ุฑูุงุฏ ุงูุชุดุฎูุต ) _ ูุณู ุงูู ุฎุชุจุฑุงุช ุงูุทุจูุฉ _ ูููุฉ ุงูุทุจ ู ุงูุนููู ุงูุตุญูุฉ _ ุฌุงู ุนุฉ ุนู ุฑุงู
https://youtu.be/5FCpkrVocVs
YouTube
ุฑูุจูุฑุชุงุฌ ุชู
ููุฏู ูุญูู ุชุฎุฑุฌ ( ุฏูุนุฉ ุฑูุงุฏ ุงูุชุดุฎูุต )
ููุฏูู ุชู
ููุฏู ูุญูู ุชุฎุฑุฌ ุงูุฏูุนุฉ ุงูุฃููู _ ุดุนุจุฉ ุงูู
ุฎุชุจุฑุงุช ุงูุทุจูุฉ _ ูููุฉ ุงูุทุจ ู ุงูุนููู
ุงูุตุญูุฉ _ ุฌุงู
ุนุฉ ุนู
ุฑุงู
( ุฏูุนุฉ ุฑูุงุฏ ุงูุชุดุฎูุต )
( ุฏูุนุฉ ุฑูุงุฏ ุงูุชุดุฎูุต )
#Biochemistry
#vitamins
๐ *Vitamin's Information*
๐ธName: *Vitamin K*
Discovery Year: 1929
Functions: Activates proteins and calcium essential to blood clotting. May help prevent hip fractures.
Sources: Cabbage, liver, eggs, milk, spinach, and other Vegetables
๐ธName: *Vitamin C* (ascorbic acid)
Discovery Year: 1912
Functions: It's essential for healthy bones, teeth, gums, and blood vessels
Sources: Broccoli, bell peppers, spinach, strawberries, tomatoes
๐ธName: *Vitamin B2* (riboflavin)
Discovery Year: 1920
Functions: Helps convert food into energy. Needed for skin, hair, blood and brain.
Sources: Milk, yogurt, cheese, eggs, fish
๐ธName: *Vitamin B9* (Folate)
Discovery Year: 1941
Functions: Vital for new cell creation. Helps prevent brain and spine birth defects when taken early in pregnancy
Sources: Corn, green peas, orange juice, Bread, enriched pasta
๐ธName: *Vitamin B7* (Biotin)
Discovery Year: 1931
Functions: Part of a coenzyme used in energy metabolism, fat synthesis, and glycogen synthesis
Sources: Sweet potatoes, Nonfat milk, yogurt, Peanuts, almonds
๐ธName: *Vitamin D* (cholecalciferol)
Discovery Year: 1918
Functions: Helps maintain normal blood levels of calcium and phosphorus, which strengthen bones
Sources: Margarine, fortified cereals, liver, eggs and sunlight
๐ธName: *Vitamin B5* (patothenic acid)
Discovery Year: 1931
Functions: Part of Coenzyme A, which is used in energy metabolism
Sources: Liver
๐ธName: *Vitamin B3* (Niacin)
Discovery Year: 1936
Functions: Helps to release energy from carbohydrates. It maintenance th healthy skin, nerves, digestive system
Sources: Mushrooms, Peanut butter, meat, fish,
๐ธName: *Vitamin B1* (thiamin)
Discovery Year: 1912
Functions: Helps metabolize carbohydrates, maintain appetite and normal digestion.
Sources: Bananas, liver, nuts, potatoes, peas, watermelon
๐ธName: *Vitamin E* (tocopherol)
Discovery Year: 1922
Functions: Helps the healing of skins and prevents scarring
Sources: Vegetable oils, nuts and seeds, peanuts
๐ธName: *Vitamin B6* (pyridoxine)
Discovery Year: 1934
Functions: May reduce the risk of heart disease. Regulates the metabolism of amino acids and carbohydrates
Sources: Meat, soybeans, chickpeas, lentils, pistachio, sunflower seeds
๐ธName: *Vitamin B12* (cobalamine)
Discovery Year: 1926
Functions: Assists in making new cells and breaking down some fatty acids and amino acids.
Sources: Liver
๐ธName: *Vitamin A*
Discovery Year: 1913
Functions: Helps to keep eyesight and promote the growth of skin, hair, bones, and teeth.
Sources: Beef, eggs, fortified milk , cheddar cheese, Swiss cheese
@randomlab1
#vitamins
๐ *Vitamin's Information*
๐ธName: *Vitamin K*
Discovery Year: 1929
Functions: Activates proteins and calcium essential to blood clotting. May help prevent hip fractures.
Sources: Cabbage, liver, eggs, milk, spinach, and other Vegetables
๐ธName: *Vitamin C* (ascorbic acid)
Discovery Year: 1912
Functions: It's essential for healthy bones, teeth, gums, and blood vessels
Sources: Broccoli, bell peppers, spinach, strawberries, tomatoes
๐ธName: *Vitamin B2* (riboflavin)
Discovery Year: 1920
Functions: Helps convert food into energy. Needed for skin, hair, blood and brain.
Sources: Milk, yogurt, cheese, eggs, fish
๐ธName: *Vitamin B9* (Folate)
Discovery Year: 1941
Functions: Vital for new cell creation. Helps prevent brain and spine birth defects when taken early in pregnancy
Sources: Corn, green peas, orange juice, Bread, enriched pasta
๐ธName: *Vitamin B7* (Biotin)
Discovery Year: 1931
Functions: Part of a coenzyme used in energy metabolism, fat synthesis, and glycogen synthesis
Sources: Sweet potatoes, Nonfat milk, yogurt, Peanuts, almonds
๐ธName: *Vitamin D* (cholecalciferol)
Discovery Year: 1918
Functions: Helps maintain normal blood levels of calcium and phosphorus, which strengthen bones
Sources: Margarine, fortified cereals, liver, eggs and sunlight
๐ธName: *Vitamin B5* (patothenic acid)
Discovery Year: 1931
Functions: Part of Coenzyme A, which is used in energy metabolism
Sources: Liver
๐ธName: *Vitamin B3* (Niacin)
Discovery Year: 1936
Functions: Helps to release energy from carbohydrates. It maintenance th healthy skin, nerves, digestive system
Sources: Mushrooms, Peanut butter, meat, fish,
๐ธName: *Vitamin B1* (thiamin)
Discovery Year: 1912
Functions: Helps metabolize carbohydrates, maintain appetite and normal digestion.
Sources: Bananas, liver, nuts, potatoes, peas, watermelon
๐ธName: *Vitamin E* (tocopherol)
Discovery Year: 1922
Functions: Helps the healing of skins and prevents scarring
Sources: Vegetable oils, nuts and seeds, peanuts
๐ธName: *Vitamin B6* (pyridoxine)
Discovery Year: 1934
Functions: May reduce the risk of heart disease. Regulates the metabolism of amino acids and carbohydrates
Sources: Meat, soybeans, chickpeas, lentils, pistachio, sunflower seeds
๐ธName: *Vitamin B12* (cobalamine)
Discovery Year: 1926
Functions: Assists in making new cells and breaking down some fatty acids and amino acids.
Sources: Liver
๐ธName: *Vitamin A*
Discovery Year: 1913
Functions: Helps to keep eyesight and promote the growth of skin, hair, bones, and teeth.
Sources: Beef, eggs, fortified milk , cheddar cheese, Swiss cheese
@randomlab1