Forwarded from PLANT FOR CHANGE
Seed Saving Reminder
Drying Seeds:
Too much moisture left in seeds can easily lead to seed rot or the development of molds that can spread, often effecting a whole batch of saved seeds. This can lead to a reduction in seed viability, and at worst loss of all seed.
Drying seeds at home involves air drying. Spreading collected seeds out on plate or paper towel in cool dry area, leaving some space for air flow between seeds.
Seeds ideal moisture content varies from species to species, but most require a moisture retention rate between 5 percent and 8 percent. As home growers/savers our best access to that accuracy is our tried/true experiential knowledge.
Dry seed typically for a few weeks turning seeds over then physically feeling for dampness and use your amazing intuition. If unsure leave out a couple more days -weeks. 4-6 weeks ideal for most to be safe. Store in low humidity environments always!
@PLANTFORCHANGE #startwithaseed
https://www.tg-me.com/plantforchange
(Come Make Change With Us! π±ππ³)
Drying Seeds:
Too much moisture left in seeds can easily lead to seed rot or the development of molds that can spread, often effecting a whole batch of saved seeds. This can lead to a reduction in seed viability, and at worst loss of all seed.
Drying seeds at home involves air drying. Spreading collected seeds out on plate or paper towel in cool dry area, leaving some space for air flow between seeds.
Seeds ideal moisture content varies from species to species, but most require a moisture retention rate between 5 percent and 8 percent. As home growers/savers our best access to that accuracy is our tried/true experiential knowledge.
Dry seed typically for a few weeks turning seeds over then physically feeling for dampness and use your amazing intuition. If unsure leave out a couple more days -weeks. 4-6 weeks ideal for most to be safe. Store in low humidity environments always!
@PLANTFORCHANGE #startwithaseed
https://www.tg-me.com/plantforchange
(Come Make Change With Us! π±ππ³)
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Forwarded from PLANT FOR CHANGE
Soil Jar Test βPart 2 of 2
1. Fill a large glass jar half way with collected soil sample.
2. Fill remaining half with water leaving 1β space from top for air.
3. Put on lid tight & shake sample till no chunks of soil.
4. Place jar on counter so it is undisturbed for 24 hours.
In 24 hours being untouched the soil will settle into distinct layers of sand, silt, clay and loam (organic matter) for viewing.
Notesβ
-If gathering soil from in ground we want to get a great sample from where the roots of our plants will be reaching/feeding so dig down at good 12β for soil samples for this test.
-If taking sample from a slope in landscape soil composition can change quite drastically from top/middle/bottom of a slope/elevation so keep that in mind and test in multiple areas if growing on slopes.
-within aprox 1000 square feet of flat land for growing, 3-4 soil samples to learn about our soil is ideal. And 1-2 for raised beds depending on size.
@PLANTFORCHANGE
https://www.tg-me.com/plantforchange
1. Fill a large glass jar half way with collected soil sample.
2. Fill remaining half with water leaving 1β space from top for air.
3. Put on lid tight & shake sample till no chunks of soil.
4. Place jar on counter so it is undisturbed for 24 hours.
In 24 hours being untouched the soil will settle into distinct layers of sand, silt, clay and loam (organic matter) for viewing.
Notesβ
-If gathering soil from in ground we want to get a great sample from where the roots of our plants will be reaching/feeding so dig down at good 12β for soil samples for this test.
-If taking sample from a slope in landscape soil composition can change quite drastically from top/middle/bottom of a slope/elevation so keep that in mind and test in multiple areas if growing on slopes.
-within aprox 1000 square feet of flat land for growing, 3-4 soil samples to learn about our soil is ideal. And 1-2 for raised beds depending on size.
@PLANTFORCHANGE
https://www.tg-me.com/plantforchange
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Forwarded from Ice Age Farmer
California farmers left high & dry as PG&E (with Gov. Newsom's approval) CUTS OFF WATER to generational farms & ranches, in order to "protect salmon."
βThis happened two months before harvest,β "Weβre looking at having to go out of business,β says cattle rancher Bernie Eckels.
Newsom also authorized the draining of Lake Pillsbury reservoir, causing wells to run dry, and depleting the water used for FIREFIGHTING β just like before the Palisades Fire!
βWhen they cut the river flow, they totally reneged on our water rights,β he says. βThere are 65 appropriative water rights from the powerhouse discharge to Lake Mendocino. PG&Eβs arbitrary cut wiped them out.β
βWithout water to irrigate our fields and recharge our groundwater, weβll lose our ability to produce hay and our best grazing ground,β he says. βWeβll lose the ability to provide great local beef and lamb to our community.β
And that, my friends, is precisely the point.
#WarOnFarms
https://www.americaunwon.com/p/this-shuts-us-down-potter-valley
βThis happened two months before harvest,β "Weβre looking at having to go out of business,β says cattle rancher Bernie Eckels.
Newsom also authorized the draining of Lake Pillsbury reservoir, causing wells to run dry, and depleting the water used for FIREFIGHTING β just like before the Palisades Fire!
βWhen they cut the river flow, they totally reneged on our water rights,β he says. βThere are 65 appropriative water rights from the powerhouse discharge to Lake Mendocino. PG&Eβs arbitrary cut wiped them out.β
βWithout water to irrigate our fields and recharge our groundwater, weβll lose our ability to produce hay and our best grazing ground,β he says. βWeβll lose the ability to provide great local beef and lamb to our community.β
And that, my friends, is precisely the point.
#WarOnFarms
https://www.americaunwon.com/p/this-shuts-us-down-potter-valley
Americaunwon
βThis shuts us down:" Potter Valley ranchers say PG&E cut water without warning amid dam removal fight
Residents blame dam politics for depletion of Lake Pillsbury before harvest, with fire season looming.
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Forwarded from Arkham Farms (Hollis)
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Forwarded from Wendy π€π»π΅π€π»
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Forwarded from π Homesteading Country Living Off Grid
Blueberry shrub pollinator chart
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Forwarded from AM's Garden Sanctuary πΈ (S J)
AM's Garden Sanctuary πΈ
Does anyone know what this plant is?
Pokeweed.
Poke weed berries are toxic to humans but not to wildlife and have been used to create dyes, inks, and food coloring.
Historically, Native Americans used the plant for medicinal purposes, but these uses are unproven and require extreme caution due to the plant's toxicity. The berries are also a food source for animals like birds, raccoons, and deer.
Medicinal Uses (Use with Extreme Caution)
Poke weed berries are toxic to humans but not to wildlife and have been used to create dyes, inks, and food coloring.
Historically, Native Americans used the plant for medicinal purposes, but these uses are unproven and require extreme caution due to the plant's toxicity. The berries are also a food source for animals like birds, raccoons, and deer.
Medicinal Uses (Use with Extreme Caution)
β’ Some historical uses from Native Americans and settlers included teas made from the berries to treat ailments like arthritis, rheumatism, and dysentery. β’ It was also used for skin issues like boils, acne, and ringworm. β’ However, the plant is poisonous to humans, and consuming any part of the plant without proper, careful preparation is dangerous and can lead to severe illness or death. Modern scientific research is exploring isolated compounds for potential anti-cancer and antiviral properties, but these are not the same as ingesting the entire plant. π8β€3β1
A friend of mine was crippled by an antibiotic called ciprofloxacin. A small percentage of people have extremely severe and seemingly irreversible reactions to these antibiotics, yet doctors continue to prescribe them.
https://www.sciencedirect.com/org/science/article/abs/pii/S1574886325000178
https://www.sciencedirect.com/org/science/article/abs/pii/S1574886325000178
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Forwarded from PLANT FOR CHANGE
Chard Seed Harvesting
A biennial (2 year) seed producing plant.
To save chard seeds for yearly replanting, we must allow a few healthy chard plants to complete their full life cycle, like many leafy greens, spans usually two years.
Chard is a biennial, meaning it grows leafy greens in the first year and produces seed only in the second. (Unless in extra heat it can bolt and produce first year but not as common and its under duress.)
In its second year, chard will send up tall stalks, often reaching 4β6 feet high. These may arch or fall under their own weight which is all natural. Along the stalks, clusters of tiny green knobs that look like miniature roundish beads will form. These are the maturing seed pods.
As their life cycle ends, the plant turns yellow, then browns, and dries, returning its energy to the seed. When it is fully dried and crisp to the touch the chard seeds will be ready to harvest.
Depending on your growing bio-region you can leave the chard in ground for the 2 years but if below zone 7, its best to up root the root ball and place in covered non-freezing area and replant for second year.
To Harvest Chard Seeds:
1. Wait for full dryness.
Harvest when the plant is completely dried and has died back naturally. If it has been rained on recently, wait until itβs fully dry again before harvesting to prevent mold or rot.
2. Cut or pull the plant.
Snip the seed stalk or pull the whole chard plant from the soil. Strip the seeds off the stalk and let them fall onto a tray, bowl, or basket.
3. Cure the seeds.
Let the seeds finish drying in open air for at least 2β3 weeks. Indoors or outdoors both work just make sure they are kept in a dry, shaded place with good airflow. Stir occasionally to prevent clumping or hidden moisture.
4. Store for the future.
Once fully dried, place the seeds in a paper envelope or glass jar with lid and store in a cool, dark, and dry location.
For long-term storage, seeds can be frozen in an airtight container. Just ensure they are fully dry first, as moisture will reduce viability.
Sow β Grow β Harvest β Shave Seed β Repeat ! #pfc
Join Our Global Movement
Follow PLANTFORCHANGEβ
οΈ
Use the hashtag #plantforchange
www.plantforchange.org
π±πππ³π
A biennial (2 year) seed producing plant.
To save chard seeds for yearly replanting, we must allow a few healthy chard plants to complete their full life cycle, like many leafy greens, spans usually two years.
Chard is a biennial, meaning it grows leafy greens in the first year and produces seed only in the second. (Unless in extra heat it can bolt and produce first year but not as common and its under duress.)
In its second year, chard will send up tall stalks, often reaching 4β6 feet high. These may arch or fall under their own weight which is all natural. Along the stalks, clusters of tiny green knobs that look like miniature roundish beads will form. These are the maturing seed pods.
As their life cycle ends, the plant turns yellow, then browns, and dries, returning its energy to the seed. When it is fully dried and crisp to the touch the chard seeds will be ready to harvest.
Depending on your growing bio-region you can leave the chard in ground for the 2 years but if below zone 7, its best to up root the root ball and place in covered non-freezing area and replant for second year.
To Harvest Chard Seeds:
1. Wait for full dryness.
Harvest when the plant is completely dried and has died back naturally. If it has been rained on recently, wait until itβs fully dry again before harvesting to prevent mold or rot.
2. Cut or pull the plant.
Snip the seed stalk or pull the whole chard plant from the soil. Strip the seeds off the stalk and let them fall onto a tray, bowl, or basket.
3. Cure the seeds.
Let the seeds finish drying in open air for at least 2β3 weeks. Indoors or outdoors both work just make sure they are kept in a dry, shaded place with good airflow. Stir occasionally to prevent clumping or hidden moisture.
4. Store for the future.
Once fully dried, place the seeds in a paper envelope or glass jar with lid and store in a cool, dark, and dry location.
For long-term storage, seeds can be frozen in an airtight container. Just ensure they are fully dry first, as moisture will reduce viability.
Sow β Grow β Harvest β Shave Seed β Repeat ! #pfc
Join Our Global Movement
Follow PLANTFORCHANGE
Use the hashtag #plantforchange
www.plantforchange.org
π±πππ³π
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